EPCAS Goals

  
To achieve its mission statement EPCAS has defined the following goals:

1.	To create a platform for large and medium exclusive party caterers on which the sharing of knowledge, experiences, best practices and developments (specifically organizational issues, staffing, turnover volume, financial management, local and international market situations, suppliers, etc.)
2.	To create transparency in this line of business for participating party caterers by interpreting these data and sharing them. The topics are: - International trends - Technical developments - Improving relationships with other stakeholders within this industry
3.	To develop a quality label for EPCAS participants
4.	To develop a benchmark for the European party catering industry
5.	To reduce the amount of food wasted in Europe
6.	To influence European regulations in order to create a uniform and workable European legislation for the areas that concern party caterers